Awww... cupcakes... Who doesn't like them? Yummy little treats that are so much fun to make. I'm not so into sweets and one cupcake can totally satisfy my craving so that's why I don't make them often. But lately I am on cupcake kick and decided to share a few recipes with you guys.
LEMON CURD CUPCAKES
3 cups all-purpose flour
1 tablespoon baking powder1/2 teaspoon salt
1 cup (2 sticks) unsalted butter, room temperature
2 cups sugar
4 large eggs, room temperature
Finely grated zest of 3 lemons (about 3 tablespoons), plus 2 tablespoons fresh lemon juice
1 teaspoon pure vanilla extract
1 cup buttermilk
Lemon curd and seven minute frosting (for recipe click "Read More")
